Goulash Suppe, Tender pieces of Beef, Carrots and Potatoes in a spicy Paprika broth

Leberknödel Suppe, Homemade Liver Dumpling in rich Beef stock, garnished with chopped parsley

House Salad, Mixed Greens topped with Tomato and Onions dressed with our house vinaigrette

Gurkensalat, Sliced Cucumbers marinated with Onions, Garlic, and Parsley
in a refreshing vinaigrette topped with sour cream

Rote-Betesalat, Red Beets with Olive Oil and lemon topped with Onion, Goat Cheese, Egg and Gherkin

Oxsenmaulsalat, Marinated sliced Beef Tongue

Sulze, Head cheese, slices of Pork and Vegetables in aspic

Marinated Herring, Marinated filet of Herring with Onions and Sour Cream

Smoked Herring, Smoked filet of Herring in Olive Oil and Onions

Gebackene Camembert, A wheel of Camembert Cheese breaded, browned in a pan
then finished in the oven Served with sliced Pear, Cranberry sauce, and Onion

Kase Spaetzle, German Pasta roasted with Onions, Garlic, Parsley, cream and Emmenthaler cheese

Potato Pancakes, Freshly grated Potato, Onion, and Garlic fried to crispy perfection

Beef Goulash, Tender chunks of Beef braised in a spicy Paprika sauce with Spaetzle and Red Cabbage

Sauerbraten, Marinated Beef round in a tangy gravy. Served with Potato Dumpling and Red Cabbage

Schweinebraten, Roast Loin of Pork. Served with Boiled Potato and Sauerkraut

Kasseler Rippschen, Brined and smoked Pork Chop. Served with Salted Potato and Sauerkraut

Paprika Chicken, Tender piece of Chicken on the bone stewed in a mildly spiced creamy Paprika sauce

Eisbein, Poached Pigs Knuckle. Served with Salted Boiled Potato and Sauerkraut

Spinach Strudel, Sautéed Spinach, Onions, Garlic, Mushrooms rolled in Fillo dough, baked till crisp

Gebratene Ente, Succulent Roast Duckling. Served with Potato Dumpling and Red Cabbage

Schweine Haxe, Oven Roasted Pork Shank. Truly the House Specialty

Wiener Schnitzel, breaded veal cutlet, homefries & red cabbage

Paprika Schnitzel, veal cutlet sautéed with demi glaze, cream and Hungarian Paprika.
Served with Spaetzle and Red Cabbage

Jäger Schnitzel, veal cutlet sautéed with Onions, Mushrooms, Garlic, in a White Wine
and Cream Reduction. Served with Spaetzle and Red Cabbage

Schnitzel a la Holstein, Breaded and garnished with a Fried Egg, Anchovies, and Capers.
Served with Home Fries and Red Cabbage

** All Schnitzel can be substituted with Chicken **

Bauernwurst, spicy boiled pork/beef wurst with potato salad & sauerkraut

Bratwurst, pan fried pork/beef wurst with potato salad & sauerkraut

Chicken Bratwurst, pan fried with potato salad & sauerkraut

Krainer Brand, smoked garlic bratwurst with potato salad & sauerkraut

Knackwurst, overstuffed beef hotdog style with potato salad & sauerkraut

Weisswurst, boiled veal wurst herbed with marjoram, with potato salad & sauerkraut

For One - Bratwurst, Bauernwurst, Weisswurst.
Served with Potato Salad, Red Cabbage, and Sauerkraut

For Two - add Eisbein and Potato Pancakes

For Three - add Black Forest Bacon, Kasseler Rippschen, and Potato Pancakes

For Four - add Knackwurst and Leberkaese

Schlachtplatte – “Butcher’s Plate” Bacon, Bratwurst, Knackwurst, Kasseler Rippschen, Tongue and Leberkaese. Served with Salted Boiled Potato, Potato Pancakes, Sauerkraut, and Red Cabbage

Stammtisch – “House Table Plate” All the items of the Schlachtplatte plus one perfectly cooked Schweinehaxe. Served with Salted Boiled Potato, Potato Pancakes, Sauerkraut, and Red Cabbage

Cheese Fondue – A blend of Emmenthaler and Gruyer cheese with garlic, pepper, Riesling wine and Kirschwasser. Served with crusty baguette, green salad, and fresh vegetables.

Spätzle

Potato Dumpling

Sauerkraut

Home Fries

Creamed Spinach

Red Cabbage

Vegetable of the Day

Cucumber Salad

Bauernwurst, spicy boiled pork/beef wurst with potato salad & sauerkraut

Bratwurst, pan fried pork/beef wurst with potato salad & sauerkraut

Knackwurst, overstuffed beef hotdog style with potato salad & sauerkraut

Weisswurst, boiled veal wurst herbed with marjoram, with potato salad & sauerkraut

Heidelberger, A Frikadelle, German style hamburger. Served with Mashed Potatos and Fried Onions

Kase Spaetzle, German pasta roasted with Onions, Parsely, cream, and Emmenthaler Cheese

Beef Goulash, Tender chunks of Beef braised in a spicy Paprika sauce with Spaetzle and Red Cabbage

Sauerbraten, Marinated Beef round in a tangy gravy. Served with Potato Dumpling and Red Cabbage

Schweinebraten, Roast Loin of Pork. Served with Boiled Potato and Sauerkraut

Steak Tar Tar, Raw spiced filet of Beef. Served till 6pm

Landjäger, similar to dried salami

Potato Pancakes, with apple sauce

Liver Dumpling Soup

Bratwurst on Roll, with sauerkraut

Currywurst on Roll

Goulash Soup

Leberkäse, with potato salad

Leberkäse, with potato salad & fried egg

Marrinated Herring, with boiled potato

Sausage Platter for one, Bratwurst,Weisswurst & Bauernwurst
with potato salad, sauerkraut & red cabbage

Steak Tartar, only until 6pm (Mon - Sat)

Apfel Strudel
Flakey pastry dough filled with Apples and Walnuts seasoned with cinnamon, Nutmeg, and Sugar

Schwarzwaelder Kirshtorte
Black Forest Cherry Cake. Layers of Chocolate, Ganach, and Brandied Cherries
smothered in Whipped Cream

Rote Gruetze
Red Berry fruit compote flavored with a Baden Pinot Noir and topped with fresh Vanilla Sauce

Heisse Liebe
Hot Raspberries over Vanilla Ice Cream topped with fresh Whipped Cream and garnished with Shaved Bitter-Sweet Chocolate

Chocolate Fondue for Two
Assorted seasonal Fresh Fruits and Pound Cake with a warm Dark Chocolate sauce for dipping

Eis Kaffe, Hot Coffee poured over Vanilla Ice Cream

Rudesheim Kaffe, Asbach-Uralt and Coffee

Dithmarsch Kaffe, Spiced Rum and Coffee

Schwarzwald Kaffe, Kirschwasser and Coffee

Kirschwasser, Williams Birne, Obstler, Himbeergeist, Goldwasser, Jagermeister, Rumple Minze, Aquavit, Goldschlaeger, Black Haus, Bismarck, Kuemmerling, Baerenjaeger Honey, Killepitsch Krauter, Steinhaeger, Asbach Uralt, Dujardin, Doornkaat, Apfel Schnapps, Kuemmel, Echte Kroatzbeere, Stroh 80, Stroh Jaegertee, Underberg